So often I hear folks tell me that they just cannot drink “that much water” to keep up with their needs.
I found myself enjoying this wonderful treat more and more so I decided to experiment and crate some refreshing raw food recipes.
Since I am enjoying my NutriBullet more each day, it became so easy.
It is interesting how seasonal foods provide us with exactly what we need for that time.
Click for some other hydrating seasonal foods. (Watermelon is my favorite!)
Waterrmelon offers significant amounts of vitamin C, calcium, magnesium, fiber, protein, and a very large amount of potassium. Furthermore, they contain vitamin A, vitamin B6, niacin, thiamin , and a wide variety of carotenoids and phytonutrients, including lycopene!
Mint has one of the highest antioxidant capacities of any food. Learning how to use fresh herbs and spices like mint when cooking can also help to cut down on sodium intake.
I often use mint instead of things like agave or stevia and put it in my green juice and smoothies for a wonderful lift.
- 2 cups watermelon chunks
- 1 cup Alkaline or spring water
- Bunch of mint
- Cinnamon to taste
- Small piece of fresh ginger
- * Place all ingredients into NutriBullet.
- * Blend until you are happy with juice. Adjust water as necessary.
- * Store in a glass jar and refrigerate.
- * Enjoy!
Since I always have my NutriBullet on the counter I go to that first if the recipe is small enough. Truthfully, any blender works great.
This is the type of recipe you can sneak in thinks like kelp, dulce and turmeric.
SSHHHH keep that between us.
In health and gratitude,
Elaine & Nevin
P.S. Before I forget, if you are ever feeling overwhelmed and are serious about getting clarity and focus to create the life you desire and deserve, let’s schedule a Find Your Focus 15 minute complimentary call.
CLICK HERE and let’s talk.
P.P.S. If you have enjoyed this information and can think of someone that would be well served to receive the information, please share.